Hatch (Medium)

$11.99

In a partnership with Los Roast, we are pleased to share this fermented Hatch chile sauce. These are certified New Mexico chiles are prepared in the Hot Winter style - fermented with organic chesnok red garlic from Camas Swale Farm, before being blended and bottled by hand.  The Big Jim Hatch variety creates a sauce with an accessible heat and distinctive SW flavor.

Please note: this season’s 2023 batch is the classic GREEN! It has the tangy punch you’ve been salivating for since last season.

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