Food Lab / Serious Eats "Top 30 Hot Sauces"

Portland Monthly: "Portland's Best Hot Sauces"

Gear Patrol: "5 Best Hot Sauces from the Pacific Northwest"

Good Food Awards: 2017 Finalist

Huffington Post: "Growing Peppers, Cultivating Businesses"

Portland Monthly: "Eat Beat"

These Salty Oats: "Preservation, Locally Adapted"

Darrin (New Jersey)

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Hi Shaun,

I got the hot winter original bottles yesterday.  One bottle half gone....seriously seriously good stuff!!!! I am dying to have it on Eggs tomorrow morning. 

I originally got some extra bottles to give as gifts but I have to be honest...I  am keeping them all.

You have a wonderful product and a deft touch for the recipe.  The balance is perfect.

This is the best hot sauce I've ever had.  Thank you so much, and I hope you do this for a long time.

Darrin 

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Being completely serious: I went through a divorce in October. My ex did not want alimony. The one thing she wanted was your sauce. Completely serious.

Grant

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Greetings,

I am sending you a THANK YOU!
Today I randomly stopped (the store not the city) at the Metropolitan Market located in Kirkland, Washington when i stumbled upon your product. A lovely lady was offering samples, I took one with no hesitation because I love hot sauces and finding new ones. My favorite sauce of what I was able to try is the one infused with carrots. Excited to find a new product and to see what you develop in the future.

Thanks again:-)

Caro

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Dearest Shaun,

I recently received my bottle of Hot Winter hot sauce as a gift for supporting your Kickstarter campaign, and I have to say that I am disappointed.  

Nowhere on the Kickstarter page or on your website did I even see a suggestion that I will need to buy multiple bottles at a time. I don't see how you can possibly expect a bottle of your hot sauce to last for your customers if it is this delicious on everything. If I had known how phenomenal this hot sauce was going to be, I would have ordered a little more than this one bottle which I cannot see lasting me through this first week of opening it.  

I am now going to have to place a second order due to your humility (read not adequately describing the amazing flavor of your hot sauce).

Thanks a lot,

J.W.

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